Master of Nutrition and Dietetics
University of Sydney
Type of institution: University/Higher Education Institution
Level: Postgraduate
CRICOS: 00026A; 01019C
Our two year course builds on major concepts from the study of human biochemistry and physiology to discuss the roles of nutrients, nutritional contents of food and diet in health and disease. It covers all the content and skills needed for you to become a career ready professional. Designed for science graduates, our Master of Nutrition and Dietetics is a gateway to a dietetics career, offering hands on nutrition training and a pathway to leading edge dietetic and nutrition research and practice.
Structure
Credit points 96
Standard entry requirements
- The applicant must also have successfully completed the following prerequisite units of study within the last 10 years:
- 12 credit points of junior chemistry, or equivalent and
- 12 credit points of junior human biology, or equivalent and
- 12 credit points of intermediate or senior Biochemistry and/or Molecular Biology, or equivalent and
- 12 credit points of intermediate or senior Human Physiology, or equivalent and
- 6 credit points of intermediate or senior Nutrition Science, or equivalent and
- 6 credit points of intermediate or senior Food Science, or equivalent.
Study information
| Campus | Fees | Mid year intake | Attendance |
|---|---|---|---|
| Camperdown/Darlington | International: $113,000 | No |
|
Fee comments
Campuses: Camperdown/Darlington.
This course has been approved by the Australian Government for student income support payments (Youth Allowance, Austudy and the Pensioner Education Supplement).
