Graduate Diploma in Food and Nutrition Science
University of Adelaide
Type of institution: University/Higher Education Institution
Level: Postgraduate
CRICOS: 00123M
Technological advances continue to create new possibilities for how we process, transport, consume and sustain our most vital energy source: food. Within this flourishing scientific field, opportunities abound for competent workers and tech-minded creatives.
Standard entry requirements
Relevant Bachelor degree or equivalent with a minimum GPA of 4.5 in a Science related field including (but not restricted to) Agriculture, Biology, Microbiology, Biochemistry, Chemistry, Plant and General Science and Engineering.
Study information
| Campus | Fees | Mid year intake | Attendance |
|---|---|---|---|
| Waite | International: $52,000 | No |
|
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