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Over 10,000 courses found.

Bachelor of Culinary Management (Professional Practice)
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Part-time
Fees
Int. $74,360
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Bachelor of Tourism and Hospitality Management (Professional Practice)
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Part-time
Fees
Int. $74,360
view course
Certificate III in Baking - FBP30521
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $21,000
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Certificate III in Commercial Cookery - SIT30821
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $18,000
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Certificate III in Hospitality - SIT30622
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Part-time
Fees
Int. $8,950
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Certificate IV in Kitchen Management - SIT40521
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $2,700
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Diploma of Travel and Tourism Management - SIT50122
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $17,900
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General English (1-52 weeks)
Acknowledge Education
CRICOS
00197D
Duration
Full-time
Fees
Int. $16,500
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Graduate Diploma in Business
Holmes Institute Pty Ltd - Victoria
CRICOS
02639M
Duration
Full-time
Fees
Int. $20,000
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Graduate Diploma of Early Childhood
Holmes Institute Pty Ltd - Victoria
CRICOS
02639M
Duration
Full-time
Fees
Int. $27,000
view course

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