Certificate III in Commercial Cookery - SIT30821

Le’ Culinaire Hospitality Institute

Certificate IV in Kitchen Management - SIT40521

Le’ Culinaire Hospitality Institute

Diploma of Hospitality Management - SIT50422

Le’ Culinaire Hospitality Institute

Master of International Hospitality Management

Edith Cowan University (ECU)

Bachelor of Business

TAFE NSW

Bachelor of Hospitality Management

Box Hill Institute

Bachelor of Hospitality Management

Melbourne Polytechnic

Master of Applied Hospitality Management

Le Cordon Bleu Australia Pty Ltd

Diploma of Tourism, Hospitality and Event [Pathway]

James Cook University (JCU)

Diploma of Business (International Hotel Management)

Blue Mountains International Hotel Management School (BMIHMS)