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507 courses found.

Bachelor of Tourism and Hospitality Management (Professional Practice)
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Part-time
Fees
Int. $74,360
view course
Certificate III in Baking - FBP30521
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $21,000
view course
Certificate III in Commercial Cookery - SIT30821
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $18,000
view course
Certificate III in Hospitality - SIT30622
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Part-time
Fees
Int. $8,950
view course
Certificate IV in Kitchen Management - SIT40521
William Angliss Institute
CRICOS
01505M
Duration
Full-time
Fees
Int. $2,700
view course
Certificate III in Hospitality - SIT30622
Canberra Institute of Technology (CIT)
CRICOS
00001K
Duration
Full-time
Fees
Int. $7,410
view course
Certificate III in Patisserie - SIT31021
Canberra Institute of Technology (CIT)
CRICOS
00001K
Duration
Full-time
Fees
Int. $18,700
view course
Bachelor of International Hotel and Tourism Management
Bond University
CRICOS
00017B
Duration
Full-time
Fees
Int. $143,760
view course
Certificate IV in Baking - FBP40221
TAFE Queensland
CRICOS
03020E
Duration
Full-time
Fees
Int. $29,700
view course
Bachelor of Design/Bachelor of Business
Griffith University
CRICOS
00233E
Duration
Full-time
Part-time
Fees
Int. $144,000
view course

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