Australian Catholic University (ACU)

Bachelor of Nutrition Science (Honours)

Australian Catholic University (ACU)

Type of institution: University/Higher Education Institution
Level: Undergraduate
CRICOS: 00004G

Students develop an understanding of ethical research design, practice and analysis within a nutrition and food science research setting. This knowledge is then incorporated into an original and independent research project conducted under the supervision of academic staff and/or industry professionals with expertise in the field.

Structure

80 Credit Points

Subjects

  • Nutrition Science

Standard entry requirements

Applicants must have completed a relevant bachelor degree and attained a GPA equivalent of at least 5.5 on the ACU seven-point scale in that degree. Applicants must also comply with the Admission to Coursework Programs Policy and require an academic IELTS minimum overall score of 6.5 (with a minimum score of 6.0 in all bands), or an equivalent acceptable test score as outlined in the Admission to Coursework Programs Policy (see English Language Proficiency).

Study information

CampusFeesMid year intakeAttendance
Blacktown (St Josephine Bakhita) International: $26,080 No
  • Full-time : 1 year
Melbourne (St Patrick's) International: $26,080 No
  • Full-time : 1 year
North Sydney (MacKillop) International: $26,080 No
  • Full-time : 1 year

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