Type of institution: University/Higher Education Institution
CRICOS: 00586B (TAS); 03058B (NSW)
A nutritionist has the expertise to provide a range of evidence-based nutrition services related to nutrition, public health nutrition, policy and research, and community health.The Bachelor of Nutrition Science will provide innovative and entrepreneurial ideas on how to develop a career in nutrition and how to create your own opportunities within your community from local, national and global perspectives. This course also provides clear career pathways for graduates seeking employment or postgraduate study in the area of Nutrition and Dietetics to deliver a high quality health service in a variety of settings.
- Dietetic Pathway
- Functional Foods and Health
- Public Health Nutrition
Standard entry requirements
Applicants are ranked by ATAR and offers made based on the number of places available. In 2022, the lowest ATAR to receive an offer into this course was 76.40. The lowest ATAR to receive an offer may change from year to year based on the number of applications we receive. Applicants who have recently completed senior secondary studies but have not received an ATAR may still be eligible for admission. We will consider your individual subject results on a case-by-case basis when we assess your application.
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