Bachelor of Resort and Hotel Management (Professional Practice)

Type of institution: TAFE Institute
Level: Undergraduate
CRICOS: 01505M

As a four-year Bachelor qualification, you undertake the comprehensive subjects within the Bachelor of Resort and Hotel Management then, in a fourth year, you are supported to find full time paid placement in an Australian or international work environment.You can deepen your knowledge and skills in a preferred area of specialisation such as human resources, finance, marketing, food and beverage management or front office by adding a Professional Practice fourth year to the Bachelor of Resort and Hotel Management three years of study.

Standard entry requirements

• An Australian Year 12 qualification with an ATAR/TER score of 60 or higher
• Successful completion of a recognized Foundation Studies program in Australia with credit average
• Satisfactory completion of the International Baccalaureate Diploma minimum 25 points over six subjects.

Study information

Bachelor of Tourism, Hospitality and Events Management

TAFE South Australia (TAFE SA)

Associate Degree of International Hotel and Tourism Management

Southern Cross University

Bachelor of Laws (Honours) / Bachelor of Business - Tourism and Event Management (DHLD)

University of South Australia (UniSA)

Certificate III in Commercial Cookery - SIT30816

TAFE South Australia (TAFE SA)

Graduate Diploma in Event Management

University of Technology Sydney (UTS)

Certificate III in Tourism - SIT30116

TAFE South Australia (TAFE SA)